It's BBQ time! One thing I particularly love to do is grill vegetables. Here is an easy "go-to" marinade that can be used on all sorts of vegetables including: asparagus, broccoli, zucchini, mushrooms, peppers, onions etc...
Ingredients:
1/2 cup soy sauce
1/2 water
2 tbsp toasted sesame oil
1 tsp black pepper
1 tsp garlic powder (or 1 clove grated fresh garlic)
1 tsp ginger powder (or 1 tbsp fresh grated ginger)
Directions:
Combine all ingredients in a bowl and pour over vegetable of your choice. Make sure the veggies are cleaned and prepped before marinating. Allow to soak for about 30 minutes for optimal flavor absorption. Grill on bbq, make sure to rotate/flip the veggies as needed. When tender, remove from grill and enjoy!
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